These Gluten-Free Crumbl Sugar Cookies are a copycat recipe of Crumbl Cookies' signature cookie. These giant sugar cookies are soft and buttery, topped with a swirl of almond flavored buttercream!
Mix the cookie dough.
Scoop 1/4 cup portions.
Place dough on parchment lined baking sheets. Pat down.
Mix almond flavored buttercream.
Swirl frosting on cooled cookies.
Enjoy! Be sure to tap below for the full recipe for more details!
I create and test gluten-free recipes just for you! My goal is to provide easy & accessible recipes that work, so that you can live your best gluten-free life!