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5
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Cilantro Lime Vinaigrette
Verdant, sweet, and tangy! Pure delicious!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Miscellaneous, Sauces
Cuisine:
American
Diet:
Gluten Free
Servings:
6
servings
Calories:
33
kcal
Author:
Katie Olesen
Ingredients
3
tablespoon
lime juice
freshly squeezed from 1-2 limes
2
tablespoon
honey
1
clove
garlic
1
cup
cilantro
fresh
¼
cup
sweet onion,
sweet or a small shallot (about 1 oz.)
1
teaspoon
kosher salt
½
cup
extra virgin olive oil
Instructions
Place all ingredients, except for olive oil in blender or food processor. Blend on low or pulse until roughly chopped.
With blender/processor on, slowly drizzle in the olive oil. Blend until combined.
Serve immediately or chill until use. Shake before serving if the vinaigrette separates.
Notes
Will keep in refrigerator for 5 days.
Nutrition
Calories:
33
kcal